Description
This rich and creamy Ninja Creami ice cream recipe combines smooth chocolate with natural peanut butter for a delicious, healthy frozen treat that’s dairy-free and protein-packed.
Ingredients
Scale
- 1 Premier Protein Chocolate Shake (11 oz bottle)
- 1 tablespoon natural peanut butter
- 1 teaspoon vanilla extract
- 1 teaspoon unsweetened cocoa powder
- 1 tablespoon monk fruit sweetener (optional)
- Pinch of salt
Instructions
- Pour the Premier Protein shake into the Ninja Creami pint container.
- Add the peanut butter, vanilla extract, cocoa powder, sweetener, and salt to the container.
- Stir until well mixed and ensure the surface is level.
- Secure the lid and freeze the container for 24 hours.
- After 24 hours, remove the pint from the freezer and process in the Ninja Creami using the “Lite Ice Cream” mode.
- If crumbly after the first spin, use the “Re-Spin” function until creamy.
- Serve immediately or return to freezer for a firmer texture.
- This delicious Ninja Creami ice cream recipe is a great high-protein option for fitness lovers and dessert fans alike.
Notes
- You can substitute almond butter or cashew butter for a slightly different flavor.
- Add mini chocolate chips or cocoa nibs after the first spin for added texture.
- For a sweeter taste, add a bit more monk fruit or stevia to taste.
- This recipe is perfect for those looking to stay low-calorie while enjoying rich Ninja Creami dessert recipes.
- Ensure you freeze the pint on a level surface to maintain blending consistency.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Healthy Recipes, Dessert, High Protein
- Method: No-Cook, Freeze & Blend
- Cuisine: American
Keywords: ninja creami ice cream recipe, protein ice cream, chocolate peanut butter ice cream, ninja creami dessert, homemade high-protein ice cream, dairy-free ninja creami recipe, lite ice cream recipe